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How to Get the Best Out of Your Protein Shake

Kim Carruthers ·

According to the most recent 2020-2025 Dietary Guidelines for Americans (DGA), protein consumption in the United States is close to the recommended quantity. However, around 90% of Americans do not consume the recommended amount of dairy. Dairy foods include vital nutrients such as protein, calcium, vitamin D, and phosphorus, and they are an ideal way for people to enhance their total nutrition by including them in their diets. To gain the benefits of this food group, experts advised Americans to boost their consumption of dairy foods such as low-fat and skim milk, yogurt, and fortified soymilk. Protein shakes, thankfully, are an excellent way for people to satisfy their protein needs, whether they consume dairy or non-dairy alternatives. Let’s take a closer look at how much protein you need and how a protein shake can help you effortlessly accomplish your dietary goals.

Photo by Brenda Godinez on Unsplash

How Much Protein Should You Eat?

Protein requirements differ depending on your age, level of physical fitness, and current health status. However, as a general rule of thumb, you should aim to consume 0.8 grams of protein per kilogram of body weight to avoid deficiency, although the dietary standards recommend that this macronutrient category provide 10 to 35 percent of their daily energy demands. In addition, other life stages and situations necessitate increased protein intake. Protein requirements, for example, rise during illness, wound healing, later in age, during endurance or strength training, and during growth. Strength and endurance athletes also require additional protein to repair muscle after a strenuous workout.

When a Protein Shake Can Help You Recover From a Workout

Consuming protein after a workout is advantageous to your recovery. It not only aids in muscle repair and synthesis, but it also keeps you satisfied for longer. Individuals can obtain enough protein via diet, but many people find protein shakes to be convenient as a post-workout recovery choice. This is especially true for plant-based athletes, who may struggle to consume adequate protein due to less bioavailable plant-based proteins. A protein shakes containing about 20 grams of protein should be consumed by athletes after a workout to aid with muscle rehabilitation. Depending on the intensity and length of the activity, this can be up to 40 grams of protein. Adding carbohydrates to your diet can also help with muscle rehabilitation. It is possible to add 40-65 grams of carbs post-workout.

As you Grow Older

Growing older does not have to be associated with the dire health consequences you may have observed in your grandparents, such as osteoporosis and muscle wastage. There are specific life stages when nutrients such as protein, calcium, and vitamin D in dairy-based protein diets become extremely important to ensure optimal bone health.
If you’re concerned about your protein intake or have observed a decrease in your dairy consumption, consider introducing a milk-based protein shake into your diet, or opt for a fortified soymilk-based drink as a plant-based option. Protein requirements change daily based on your activity and lifestyle.

Kim Carruthers Instagram: @Physicalperfectionpilates

Does the Type of Protein Make a Difference?

Out of the two branched-chain amino acids, valine and isoleucine, leucine is the protein that most effectively aids in protein synthesis. The highest leucine content would be found in animal and animal byproducts such as whey. While plant-based proteins differ in their essential amino acid composition from animal-based proteins, both can be utilized as a supplement or protein shake with a balanced diet to provide your body with the protein it requires. We propose protein powders containing essential amino acids, such as whey protein isolate or plant-based proteins (soy protein or pea protein). A choice of plant-based proteins to guarantee you get all the nutrients you need if you follow a vegan or vegetarian diet. Omnivores should select the sort of protein that they like the most and provides the necessary benefits. A basic rule of thumb is that simpler is better when it comes to ingredients. Be aware that protein powders are occasionally filled with other additives to hide the genuine protein content. Another issue with protein supplements is their safety and efficacy because the FDA does not regulate supplements, there is a risk of damage or the use of illegal chemicals.

Kim’s Final Thoughts …..

Protein shakes are available in various flavors, both animal and plant-based. While not everyone needs or desires a protein shake daily, they provide a convenient and portable source of nutrition for a wide range of consumers. Furthermore, they can aid improve consumption of other nutrient-dense foods, such as fruits and vegetables. Check out these high-quality protein shakes recipes for on-the-go lives if you’re short on time and need something convenient, portable, and ready to go.

Classic Strawberry Banana Shake

Frozen Strawberries,1 banana, ice , and 12-16 oz of your favorite plant-based beverage or water and protein powder

Mixed Very Berry Shake

Frozen blueberries ,frozen strawberries, 12-16 oz of your favorite plant-based beverage or water and protein powder

Tropical Mango Smoothie

Frozen strawberries , frozen mango, frozen pineapple, 1 banana 1/4 cup of Greek yogurt, ice, 12-16 oz of your favorite plant-based beverage or water and protein powder

Photo by Blendtopia Smoothies on Unsplash

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